The aquaculture sector in the Canary Islands moves around 38 million euros

In the waters of the Canary Islands, sea bass and sea bream are mainly reared, and pilot crops of corvina, medregal, tilapia and sole have been made.  With these species, mainly affected by pathologies of bacterial origin, different lines of research are being carried out by the IU-ECOAQUA of the ULPGC focusing on the reinforcement of their immune system during the larval and fattening phase

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